Cookies & Cream Dream Cheesecake

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Ingredients:
- Norman's Kosher Cholov Yisroel Cream Cheese, 16 oz (2 containers), softened
- 1 cup sugar
- 1 tsp vanilla extract
- 2 large eggs
- 1 cup crushed vanilla wafer cookies
- 1/2 cup heavy cream
- 1 cup crushed chocolate sandwich cookies
- 1 cup chocolate chips
Instructions:
- Preheat oven to 325°F.
- In a mixing bowl, beat together the Norman's Kosher Cholov Yisroel Cream Cheese, sugar, and vanilla extract until smooth.
- Beat in the eggs one at a time until well combined.
- Stir in the crushed vanilla wafer cookies and heavy cream.
- Gently fold in the crushed chocolate sandwich cookies.
- Pour the mixture into a prepared springform pan and smooth the top.
- Bake for 45-50 minutes until the center is almost set.
- Let the cheesecake cool at room temperature, then refrigerate for at least 4 hours or overnight.
- In a small saucepan, melt the chocolate chips over low heat.
- Drizzle the chocolate ganache over the chilled cheesecake before serving.
- Slice and enjoy!