Spicy Sweet Symphony Cheesecake

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Chilli Pepper & Caramel Base
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup melted butter
- 1 teaspoon chili powder
- 1/4 cup caramel sauce
New York-Style Filling
- 24 ounces Norman's Kosher Cholov Yisroel Cream Cheese, softened
- 1 cup sugar
- 1/4 cup sour cream
- 1 teaspoon vanilla extract
- 4 large eggs
Peanut Butter Cup Topping
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1/4 cup heavy cream
- 1 cup chopped peanut butter cups