Ambrosia Dream Cheesecake

Pandan Coconut Base

• 1 ½ cups graham cracker crumbs
• ½ cup shredded coconut
• ½ cup unsalted butter, melted
• 1 tablespoon pandan paste

Plain Filling

• 2 containers (16 oz each) Norman's Kosher Cholov Yisroel Cream Cheese
• ¾ cup granulated sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon vanilla extract
• 4 large eggs

Lemon Curd Topping

• ¾ cup lemon juice
• 1 tablespoon lemon zest
• ½ cup granulated sugar
• 3 large eggs
• 1 container (8 oz) Norman's Kosher Cholov Yisroel Cream Cheese, softened