The Rasperry Bubbly Dream Cheesecake

Graham Cracker Base

• 1 ½ cups graham cracker crumbs
• ⅓ cup unsalted butter, melted
• ¼ cup granulated sugar

Champagne & Raspberry Filling

• 2 cups fresh raspberries
• ½ cup granulated sugar
• ¼ cup Champagne
• 16 ounces Norman's Kosher Cholov Yisroel Cream Cheese, softened
• ½ cup sour cream
• 3 large eggs
• 1 teaspoon vanilla extract

Whipped Cream Topping

• 1 cup heavy cream
• ¼ cup powdered sugar
• ½ teaspoon vanilla extract