Kosher Creamy Macadamia Cheesecake
Graham Cracker Base:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup melted butter
Cream Cheese Filling:
- Norman's Kosher Cholov Yisroel Cream Cheese, two 8oz containers
- 1 cup sugar
- 3 eggs
- 1 tsp vanilla extract
Macadamia Nut Topping:
- 1 cup chopped macadamia nuts
- 1/2 cup brown sugar
- 1/4 cup flour
- 1/4 cup melted butter