Celestial Berry Bliss Cheesecake

Carrot Cake Base

• 2 cups grated carrots
• 1 cup all-purpose flour
• 1/2 cup brown sugar
• 1/2 cup vegetable oil
• 1/2 tsp cinnamon
• 1/2 tsp baking soda
• 1/4 tsp salt

Wine & Berries Filling

• 16 oz Norman's Kosher Cholov Yisroel Cream Cheese, softened
• 1 cup sugar
• 3/4 cup mixed berry wine
• 1 tsp vanilla extract
• 1/4 cup strawberry puree
• 4 eggs

Berries & Cream Topping

• 1 cup mixed fresh berries
• 1/2 cup heavy cream
• 1/4 cup powdered sugar
• 1/2 tsp vanilla extract